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美食文化之旅：东亚和南亚的饺子什么样？（组图）
2015-04-23 10:55
来源：沪江
作者：
Mandu
Chinese dumpling culture has had a huge influence on the cuisines of neighboring countries, almost all of which have dumpling forms of their own.
中国饺子文化对邻近国家的烹饪方法有着巨大的影响，几乎所有的东亚和南亚国家都有自己的饺子。
Mandu
水饺
A wide variety of Korean dumplings fall under this umbrella. Mulmandu are boiled stuffed dumplings, while jjinmandu are steamed. Meanwhile, gunmandu are pan fried. They can be filled with anything from pork or beef to kimchi or fish.
韩国水饺属于这个范畴。Mulmandu 是煮制的饺子，然而jjinmandu是蒸制的饺子，gunmandu是煎制的饺子。他们有多种馅料，有猪肉、牛肉、泡菜或者鱼肉的。
